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dc.contributor.authorHeadey, Dereken_AU
dc.contributor.authorGoudet, Sophieen_AU
dc.contributor.authorLambrecht, Isabelen_AU
dc.contributor.authorMaffioli, Elisa Mariaen_AU
dc.contributor.authorOo, Than Zawen_AU
dc.contributor.authorRussell, Tothen_AU
dc.date.accessioned2022-04-28T02:44:50Z
dc.date.available2022-04-28T02:44:50Z
dc.date.issued2022
dc.identifier.urihttps://hdl.handle.net/2123/28264
dc.description.abstractMyanmar first experienced the COVID-19 crisis as a relatively brief economic shock in early 2020, before the economy was later engulfed by a prolonged surge in COVID-19 cases from September 2020 onwards. To analyze poverty and food security in Myanmar during 2020 we surveyed over 2000 households per month from June-December in urban Yangon and the rural dry zone. By June, households had suffered dramatic increases in poverty, but even steeper increases accompanied the rise in COVID-19 cases from September onwards. Increases in poverty were much larger in urban areas, although poverty was always more prevalent in the rural sample. However, urban households were twice as likely to report food insecurity experiences, suggesting rural populations felt less food insecure throughout the crisis.en_AU
dc.language.isoenen_AU
dc.subjectCOVID-19en_AUI
dc.subjectCoronavirusen_AUI
dc.titlePoverty and food insecurity during COVID-19: Phone-survey evidence from rural and urban Myanmar in 2020en_AU
dc.typeArticleen_AU
dc.identifier.doi10.1016/j.gfs.2022.100626
dc.relation.otherUnited States Agency for International Developmenten_AU


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