• Assessment of Coronavirus Disease 2019 Intervention Strategies in the Nordic Countries Using Genomic Epidemiology 

      Duchene, Sebastian; Featherstone, Leo; Freiesleben de Blasio, Birgitte; Holmes, Edward C.; Bohlin, Jon; Pettersson, John H O
      Published 2022
      We explored how the duration, size, and number of virus transmission clusters, defined as country-specific monophyletic groups in a severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) phylogenetic tree, differed ...
      Article
    • COVID-19 - lessons for zoonotic disease 

      Holmes, Edward C.
      Published 2022
      Disease emergence is driven by human-animal contact in a global viral ecosystem.
      Article
    • Insights into the limited global spread of the immune evasive SARS-CoV-2 variant Mu 

      Petrone, Mary E.; Lucas, Carolina; Menasche, Bridget; Breban, Mallery I.; Yildirim, Inci; Campbell, Melissa; Omer, Saad B.; Ko, Albert I.; Grubaugh, Nathan D.; Iwasak, Akiko; Wilen, Craig B.; Vogels, Chantal B.F.; Fauver, Joseph R.
      Published 2022
      SARS-CoV-2 'Variants of Concern' (VOCs) continue to reshape the trajectory of the COVID-19 pandemic. However, why some VOCs, like Omicron, become globally dominant while the spread of others is limited is not fully understood. ...
      Preprint
    • Kin Selection 

      Lehtonen, Jussi
      Published 2020
      A foundational component of social evolution theory and a broader view of natural selection where fitness effects on genetic relatives are explicitly accounted for. Kin selection is particularly well known as an explanation ...
      Open Access
      Book chapter
    • Environmental and public health co-benefits of consumer switches to immunity-supporting food 

      Tulloch, Ayesha I. T.; Oh, Rachel R. Y.; Gallegos, Danielle
      Published 2022
      During COVID-19, there has been a surge in public interest for information on immunity-boosting foods. There is little scientific support for immunity-supporting properties of specific foods, but strong evidence for food ...
      Article