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Research Publications and Outputs: Recent submissions

    • Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Healthy Food Environment Policy Index 

      Swinburn, B; Vandevijvere, S; Kraak, V; Sacks, G; Snowdon, W; Hawkes, C; Barquera, S; Friel, S; Kelly, B; Kumanyika, S; L'Abbe, M; Lee, A; Lobstein, T; Ma, J; Macmullan, J; Mohan, S; Monteiro, C; Neal, B; Rayner, M; Sanders, D; Walker, C; INFORMAS
      Published 2013-09-17
      Government action is essential to increase the healthiness of food environments and reduce obesity, diet‐related non‐communicable diseases (NCDs), and their related inequalities. This paper proposes a monitoring framework ...
      Open Access
      Article
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    • Monitoring the levels of important nutrients in the food supply 

      Neal, B; Sacks, G; Swinburn, B; Vandevijvere, S; Dunford, E; Snowdon, W; Webster, J; Barquera, S; Friel, S; Hawkes, C; Kelly, B; Kumanyika, S; L'Abbé, M; Lee, A; Lobstein, T; Ma, J; Macmullan, J; Mohan, S; Monteiro, C; Rayner, M; Sanders, D; Walker, C; INFORMAS
      Published 2013-09-17
      A food supply that delivers energy‐dense products with high levels of salt, saturated fats and trans fats, in large portion sizes, is a major cause of non‐communicable diseases (NCDs). The highly processed foods produced ...
      Open Access
      Article
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    • A proposed approach to monitor private‐sector policies and practices related to food environments, obesity and non‐communicable disease prevention 

      Sacks, G; Swinburn, B; Kraak, V; Downs, S; Walker, C; Barquera, S; Friel, S; Hawkes, C; Kelly, B; Kumanyika, S; L'Abbe, M; Lee, A; Lobstein, T; Ma, J; Macmullan, J; Mohan, S; Monteiro, C; Neal, B; Rayner, M; Sanders, D; Snowdon, W; Vandevijvere, S; INFORMAS
      Published 2013-09-17
      Private‐sector organizations play a critical role in shaping the food environments of individuals and populations. However, there is currently very limited independent monitoring of private‐sector actions related to food ...
      Open Access
      Article
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    • Internet-Delivered Cognitive Behavioural Therapy for Adults with Mild to Moderate Depression and High Cardiovascular Disease Risks: A Randomised Attention-Controlled Trial 

      Glozier, N; Christensen, H; Naismith, S; Cockayne, N; Donkin, L; Neal, B; Mackinnon, A; Hickie, I
      Published 2013-03-26
      Background and Aim: Mild to moderate depression is common in those with cardiovascular disease and undertreated. We aimed to evaluate the effectiveness of internet-delivered Cognitive Behaviour Therapy (iCBT) on depressive ...
      Open Access
      Article
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    • INFORMAS (International Network for Food and Obesity/non‐communicable diseases Research, Monitoring and Action Support): overview and key principles 

      Swinburn, B; Sacks, G; Vandevijvere, S; Kumanyika, S; Lobstein, T; Neal, B; Barquera, S; Friel, S; Hawkes, C; Kelly, B; L'Abbe, M; Lee, A; Ma, J; Macmullan, J; Mohan, S; Monteiro, C; Rayner, M; Sanders, D; Snowdon, W; Walker, C; INFORMAS
      Published 2013-09-17
      Non‐communicable diseases (NCDs) dominate disease burdens globally and poor nutrition increasingly contributes to this global burden. Comprehensive monitoring of food environments, and evaluation of the impact of public ...
      Open Access
      Article
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