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dc.contributor.authorRayner, M
dc.contributor.authorWood, A
dc.contributor.authorLawrence, M
dc.contributor.authorMhurchu, CN
dc.contributor.authorAlbert, J
dc.contributor.authorBarquera, S
dc.contributor.authorFriel, S
dc.contributor.authorHawkes, C
dc.contributor.authorKelly, B
dc.contributor.authorKumanyika, S
dc.contributor.authorL'Abbé, M
dc.contributor.authorLee, A
dc.contributor.authorLobstein, T
dc.contributor.authorMa, J
dc.contributor.authorMacmullan, J
dc.contributor.authorMohan, S
dc.contributor.authorMonteiro, C
dc.contributor.authorNeal, B
dc.contributor.authorSacks, G
dc.contributor.authorSanders, D
dc.contributor.authorSnowdon, W
dc.contributor.authorSwinburn, B
dc.contributor.authorVandevijvere, S
dc.contributor.authorWalker, C
dc.contributor.authorINFORMAS
dc.date.accessioned2019-12-05
dc.date.available2019-12-05
dc.date.issued2013-09-17
dc.identifier.citationRayner M, Wood A, Lawrence M, et al. Monitoring the health-related labelling of foods and non-alcoholic beverages in retail settings. Obesity Reviews. 2013;14:70-81. doi:10.1111/obr.12077en_AU
dc.identifier.urihttps://hdl.handle.net/2123/21475
dc.description.abstractFood labelling on food packaging has the potential to have both positive and negative effects on diets. Monitoring different aspects of food labelling would help to identify priority policy options to help people make healthier food choices. A taxonomy of the elements of health‐related food labelling is proposed. A systematic review of studies that assessed the nature and extent of health‐related food labelling has been conducted to identify approaches to monitoring food labelling. A step‐wise approach has been developed for independently assessing the nature and extent of health‐related food labelling in different countries and over time. Procedures for sampling the food supply, and collecting and analysing data are proposed, as well as quantifiable measurement indicators and benchmarks for health‐related food labelling.en_AU
dc.language.isoen_AUen_AU
dc.publisherWileyen_AU
dc.relationNHMRC GNT1052555, NHMRC GNT0571439, NHMRC GNT1060078en_AU
dc.rights© 2013 The Authors. Obesity Reviews published by John Wiley & Sons Ltd on behalf of the International Association for the Study of Obesity. This is an open access article under the terms of the Creative Commons Attribution‐NonCommercial License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited and is not used for commercial purposes.en_AU
dc.titleMonitoring the health‐related labelling of foods and non‐alcoholic beverages in retail settingsen_AU
dc.typeArticleen_AU
dc.identifier.doi10.1111/obr.12077
dc.type.pubtypePublisher versionen_AU


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