Current and potential use of NIR in the fodder and grain industries: a ruminant's perspective
Field | Value | Language |
dc.contributor.author | Flinn, P. C | |
dc.date.accessioned | 2007-10-17 | |
dc.date.available | 2007-10-17 | |
dc.date.issued | 2000-01-01 | |
dc.identifier.citation | Proceedings of the 9th Australian Near Infrared Spectroscopy Conference, Horsham, Vic. (2000) | en |
dc.identifier.uri | http://hdl.handle.net/2123/1976 | |
dc.description | A review of the current and potential use of NIR (2000) in determining the nutritional value of fodder and grain for ruminants. | en |
dc.language.iso | en | en |
dc.rights | This material is copyright. Other than for the purposes of and subject to the conditions prescribed under the Copyright Act, no part of it may in any form or by any means (electronic, mechanical, microcopying, photocopying, recording or otherwise) be altered, reproduced, stored in a retrieval system or transmitted without prior written permission from the University of Sydney Library and/or the appropriate author. | en |
dc.subject | NIR | en |
dc.subject | Near Infrared | en |
dc.subject | grain | en |
dc.subject | ruminant | en |
dc.subject | hay | en |
dc.subject | silage | en |
dc.subject | pasture | en |
dc.subject | PGLP | en |
dc.subject | digestibility | en |
dc.subject | DMD | en |
dc.title | Current and potential use of NIR in the fodder and grain industries: a ruminant's perspective | en |
dc.type | Article | en |
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