Show simple item record

FieldValueLanguage
dc.contributor.authorUniversity of Sydney
dc.date.accessioned2007-10-09
dc.date.available2007-10-09
dc.date.issued2006-01-01
dc.identifier.issn1034-2575
dc.identifier.urihttp://hdl.handle.net/2123/1963
dc.descriptionHandbooks are produced annually as part of the University’s enrolment process. Each faculty handbook provides authoritative record of the courses, units of study (UoS), resolutions (rules) important student services.en
dc.languageEnglishen
dc.language.isoenen
dc.publisherPublications Office, University of Sydneyen
dc.rights.urihttp://www.usyd.edu.au/disclaimer.shtmlen
dc.subjectagricultureen
dc.subjecthandbooken
dc.subjectfooden
dc.subjectnatural resourcesen
dc.titleAgriculture, Food and Natural Resources Faculty Handbook 2007en
dc.typeBooken


Show simple item record

Associated file/s

Associated collections

Show simple item record

There are no previous versions of the item available.