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|1999||In vitro fermentation of grain and enzymatic digestion of cereal starch||Bird, S. H; Rowe, J. B; Choct, M; Stachiw, S; Tyler, P; Thompson, R. D|
|2001||Microstructure of grains as an indicator of nutritive value||Choct, M; Bird, S. H; Littlefield, P; Balogun, R; Rowe, J. B|
|1999||Processing cereal grains for animal feeding||Rowe, J. B; Choct, M; Pethick, D. W|