https://hdl.handle.net/2123/2435 Sat, 13 Jun 2026 15:09:17 GMT 2026-06-13T15:09:17Z https://ses.library.usyd.edu.au:443/bitstream/id/3cd58665-1660-4534-9305-b30555209076/VAWCRClogo.jpg https://hdl.handle.net/2123/2435 https://hdl.handle.net/2123/7720 A Cereal Chemist's Quick Guide to Genetics, Plant Breeding and BioIT Fincher, Geoffrey B.; Johnson, Clare This book is intended as a guide for cereal chemists in quality testing laboratories and grain product development companies, to help them in their understanding of fundamental genetics, functional genomics and other concepts of relevance during their interactions with crop breeding programs. Consequently the emphasis is on quick definitions of terms and concepts, assuming that the expertise of the reader is predominantly in another field. Contributors: Helen Allen, Department of Primary Industries NSW, Wagga Wagga Agricultural Institute, Wagga Wagga NSW 2650 Australia Duane E. Falk, Department of Plant Agriculture, University of Guelph, Guelph Ontario N1G 2W1 Canada Geoffrey B. Fincher, Centre for Plant Functional Genomics, University of Adelaide, Waite Campus, Glen Osmond SA 5064, Australia Eric Huttner, Diversity Arrays Technology Pty Ltd, Canberra ACT 2602 Australia Clare Johnson, Value Added Wheat CRC Ltd, North Ryde NSW 2113 Australia Akram Khan, University of Sydney Plant Breeding Institute, Cobbitty NSW 2570 Australia Andrzej Kilian, Diversity Arrays Technology Pty Ltd, Canberra ACT 2602 Australia Hayfa Salman, Faculty of Agriculture, Food and Natural Resources, University of Sydney, NSW 2006 Australia Wed, 01 Jun 2005 00:00:00 GMT https://hdl.handle.net/2123/7720 2005-06-01T00:00:00Z https://hdl.handle.net/2123/3554 New Genetic Variation and Markers - Final Report Project 4.1.1 Turner, Matthew Mon, 01 Sep 2008 00:00:00 GMT https://hdl.handle.net/2123/3554 2008-09-01T00:00:00Z https://hdl.handle.net/2123/3555 Development of Adapted Wheats and Varieties - Final Report Project 4.3.8 Turner, Matthew Mon, 01 Sep 2008 00:00:00 GMT https://hdl.handle.net/2123/3555 2008-09-01T00:00:00Z https://hdl.handle.net/2123/3551 Participants' Conference 2004 Foster, Mary (compiler) Mon, 01 Mar 2004 00:00:00 GMT https://hdl.handle.net/2123/3551 2004-03-01T00:00:00Z https://hdl.handle.net/2123/3550 Industry Forum Johnson, Clare Sat, 01 May 2004 00:00:00 GMT https://hdl.handle.net/2123/3550 2004-05-01T00:00:00Z https://hdl.handle.net/2123/2798 Stage 1 Second Year Review of Value Added Wheat CRC Ltd Value Added Wheat CRC; Foster, Mary (compiler) Fri, 01 Aug 2003 00:00:00 GMT https://hdl.handle.net/2123/2798 2003-08-01T00:00:00Z https://hdl.handle.net/2123/2755 Australian wheat varieties released recently Cornish, G. B; Gooden, Jan; Wu, M; Chin, J; Wrigley, C. W Tue, 01 May 2007 00:00:00 GMT https://hdl.handle.net/2123/2755 2007-05-01T00:00:00Z https://hdl.handle.net/2123/2757 Baking Quality in Australian Varieties – Final Report Tonkin, R. E; Cornish, G. B Fri, 01 Jun 2007 00:00:00 GMT https://hdl.handle.net/2123/2757 2007-06-01T00:00:00Z https://hdl.handle.net/2123/2756 Finding the QTLs Responsible for the Low Phytic Acid Phenotype in Triticum aestivum (Vulcan x Kewell population) Vella, Sarah Fri, 01 Jun 2007 00:00:00 GMT https://hdl.handle.net/2123/2756 2007-06-01T00:00:00Z https://hdl.handle.net/2123/2751 DNA-based identification of Australian varieties of wheat and barley Tran-Dinh, Nai; Carole, Marieme; Uthayakumaran, Surjani; Batey, Ian L; Wrigley, Colin Sun, 01 Apr 2007 00:00:00 GMT https://hdl.handle.net/2123/2751 2007-04-01T00:00:00Z https://hdl.handle.net/2123/2753 Argentine Wheat Industry: Conference Report Wrigley, Colin W Sun, 01 Jan 2006 00:00:00 GMT https://hdl.handle.net/2123/2753 2006-01-01T00:00:00Z https://hdl.handle.net/2123/2752 Variety Identification of Australian Barley Uthayakumaran, Surjani; Batey, Ian L; Wrigley, Colin W Wed, 01 Feb 2006 00:00:00 GMT https://hdl.handle.net/2123/2752 2006-02-01T00:00:00Z https://hdl.handle.net/2123/2754 Screening for field expression of late-maturity alpha-amylase (LMA) Gooden, Jan; Batey, Ian L; Miskelly, Di; Howes, Neil; Wrigley, Colin Sun, 01 Apr 2007 00:00:00 GMT https://hdl.handle.net/2123/2754 2007-04-01T00:00:00Z https://hdl.handle.net/2123/2703 Market place survey of the microbiological status of noodles sold in Australia Jensen, Nancy; Hocking, Ailsa; Miskelly, Di; Berghofer, Lana Tue, 01 Oct 2002 00:00:00 GMT https://hdl.handle.net/2123/2703 2002-10-01T00:00:00Z https://hdl.handle.net/2123/2735 Amylose content of Triticosecale sp. and Triticum timophevii germplasm Dennett, Angela Sun, 01 May 2005 00:00:00 GMT https://hdl.handle.net/2123/2735 2005-05-01T00:00:00Z https://hdl.handle.net/2123/2720 Doubled Haploids in Wheat Breeding – Successes in Canada and Australia Howes, Neil Thu, 01 Jan 2004 00:00:00 GMT https://hdl.handle.net/2123/2720 2004-01-01T00:00:00Z https://hdl.handle.net/2123/2705 Bug-Damage Protease and Wheat Quality Sivri, Dilek; Wrigley, Colin W Sun, 01 Dec 2002 00:00:00 GMT https://hdl.handle.net/2123/2705 2002-12-01T00:00:00Z https://hdl.handle.net/2123/2736 Predicting Wheat Quality at Harvest Baratta, Marion Tue, 01 Nov 2005 00:00:00 GMT https://hdl.handle.net/2123/2736 2005-11-01T00:00:00Z https://hdl.handle.net/2123/2714 Workshop: Protein Structural Prediction for Mutagenesis Kaplan, Warren Tue, 01 Oct 2002 00:00:00 GMT https://hdl.handle.net/2123/2714 2002-10-01T00:00:00Z https://hdl.handle.net/2123/2696 Review of Program 2 – Products and Processing Johnson, Clare Thu, 01 Nov 2001 00:00:00 GMT https://hdl.handle.net/2123/2696 2001-11-01T00:00:00Z https://hdl.handle.net/2123/2728 Blending: consequences for wheat breeding Tonkin, R. E; Cornish, G. B Tue, 01 Jun 2004 00:00:00 GMT https://hdl.handle.net/2123/2728 2004-06-01T00:00:00Z https://hdl.handle.net/2123/2729 Australian Wheat for the Sponge and Dough Bread Making Process Quail, Ken; Lever, Tessa; Martin, David Mon, 01 Nov 2004 00:00:00 GMT https://hdl.handle.net/2123/2729 2004-11-01T00:00:00Z https://hdl.handle.net/2123/2702 Enzymes in Industry - workshop Caldwell, Robert (ed) Fri, 01 Feb 2002 00:00:00 GMT https://hdl.handle.net/2123/2702 2002-02-01T00:00:00Z https://hdl.handle.net/2123/2732 Improving Gluten Production: Development of a New Salt-Washing Process Day, Li; Batey, Ian L; Wrigley, Colin W; Augustin, Mary-Anne Tue, 01 Feb 2005 00:00:00 GMT https://hdl.handle.net/2123/2732 2005-02-01T00:00:00Z https://hdl.handle.net/2123/2738 Identification of wheat varieties and glutenin subunits: capillary electrophoresis and computer-assisted interpretation of results Uthayakumaran, Surjani; Baratta, Marion; Batey, Ian L; Wrigley, Colin W Tue, 01 Nov 2005 00:00:00 GMT https://hdl.handle.net/2123/2738 2005-11-01T00:00:00Z https://hdl.handle.net/2123/2737 Report on 2005 AACC International Annual Meeting, Orlando Florida, 11 – 14 Sept 05 Rittau, Anneliese M; May, Natalie J Tue, 01 Nov 2005 00:00:00 GMT https://hdl.handle.net/2123/2737 2005-11-01T00:00:00Z https://hdl.handle.net/2123/2710 Guidelines for the safe manufacture of refrigerated wheat-flour noodles Brigitte, Cox; Huang, Yang; Jensen, Nancy Thu, 01 May 2003 00:00:00 GMT https://hdl.handle.net/2123/2710 2003-05-01T00:00:00Z https://hdl.handle.net/2123/2697 VAWCRC Participants’ Conference – Proceedings Johnson, Clare Fri, 01 Feb 2002 00:00:00 GMT https://hdl.handle.net/2123/2697 2002-02-01T00:00:00Z https://hdl.handle.net/2123/2715 Grain Science in Pacific Rim Countries Miskelly, Di; Wrigley, Colin Tue, 01 Apr 2003 00:00:00 GMT https://hdl.handle.net/2123/2715 2003-04-01T00:00:00Z https://hdl.handle.net/2123/2730 Replacement of Chlorination Treatment for Cake Flours Quail, Ken; Germaine, Kirsty; Walker, Chuck Fri, 01 Oct 2004 00:00:00 GMT https://hdl.handle.net/2123/2730 2004-10-01T00:00:00Z https://hdl.handle.net/2123/2713 Microbiological survey of steamed bread products from Asian grocery stores in Sydney – Part 4 Huang, Yang; Jensen, Nancy; Hocking, Ailsa; Miskelly, Di Sun, 01 Jun 2003 00:00:00 GMT https://hdl.handle.net/2123/2713 2003-06-01T00:00:00Z https://hdl.handle.net/2123/2726 Studies on the microbiological safety of breadcrumb products – Part 3 Huang, Yang; Hocking, Ailsa; Jensen, Nancy; Miskelly, Di Tue, 01 Jun 2004 00:00:00 GMT https://hdl.handle.net/2123/2726 2004-06-01T00:00:00Z https://hdl.handle.net/2123/2701 Production, Marketing and Distribution of QAL2000: Northern NSW & Southern Qld Austgrains International Fri, 01 Nov 2002 00:00:00 GMT https://hdl.handle.net/2123/2701 2002-11-01T00:00:00Z https://hdl.handle.net/2123/2721 Grains Research Organisations Worldwide Skerritt, John Thu, 01 Jan 2004 00:00:00 GMT https://hdl.handle.net/2123/2721 2004-01-01T00:00:00Z https://hdl.handle.net/2123/2707 Temperature variation during grain growth as a source of quality inconsistency for the Australian wheat industry Wrigley, Colin W Tue, 01 Oct 2002 00:00:00 GMT https://hdl.handle.net/2123/2707 2002-10-01T00:00:00Z https://hdl.handle.net/2123/2717 Benchmarking North American Wheat Samples for Sponge and Dough Bread Production Quail, Ken Sun, 01 Jun 2003 00:00:00 GMT https://hdl.handle.net/2123/2717 2003-06-01T00:00:00Z https://hdl.handle.net/2123/2734 Review of Program 2: Products and Processing Miskelly, Di Johnson, Clare Tue, 01 Feb 2005 00:00:00 GMT https://hdl.handle.net/2123/2734 2005-02-01T00:00:00Z https://hdl.handle.net/2123/2739 Evaluation of a heat-treated cake flour sample (by baking test) Guy, Joan Tue, 01 Nov 2005 00:00:00 GMT https://hdl.handle.net/2123/2739 2005-11-01T00:00:00Z https://hdl.handle.net/2123/2712 Review of Program 5: Education & Technology Adoption Johnson, Clare Sat, 01 Feb 2003 00:00:00 GMT https://hdl.handle.net/2123/2712 2003-02-01T00:00:00Z https://hdl.handle.net/2123/2727 Gluten Uses and Food Industry Needs Day, Li; Batey, Ian L; Wrigley, Colin W; Augustin, Mary-Anne Tue, 01 Jun 2004 00:00:00 GMT https://hdl.handle.net/2123/2727 2004-06-01T00:00:00Z https://hdl.handle.net/2123/2722 Biochemical and Quality Changes during Grain Storage: Improved Conditions to Suit Industry Needs Wrigley, Colin Sun, 01 Feb 2004 00:00:00 GMT https://hdl.handle.net/2123/2722 2004-02-01T00:00:00Z https://hdl.handle.net/2123/2731 Efficacy of Preservation Systems for Bread Hocking, Ailsa; Begum, Mariam; Miskelly, Di Tue, 01 Feb 2005 00:00:00 GMT https://hdl.handle.net/2123/2731 2005-02-01T00:00:00Z https://hdl.handle.net/2123/2706 Current International Policies on Plant Breeders’ Rights Cooke, R. J; Wrigley, C. W Sun, 01 Dec 2002 00:00:00 GMT https://hdl.handle.net/2123/2706 2002-12-01T00:00:00Z https://hdl.handle.net/2123/2699 Australian Wheat Varieties: Grain Quality Data on Recently Registered Varieties Cornish, G. B; Batey, Ian L; Wrigley, C. W Tue, 01 Oct 2002 00:00:00 GMT https://hdl.handle.net/2123/2699 2002-10-01T00:00:00Z https://hdl.handle.net/2123/2700 Rapid Electrophoretic Verification of Varietal Identity: Application to 30 Current Australian Wheats Tonkin, R. E; Cornish, G. B; Wrigley, C. W Tue, 01 Oct 2002 00:00:00 GMT https://hdl.handle.net/2123/2700 2002-10-01T00:00:00Z https://hdl.handle.net/2123/2711 Review of Program 4: rapid breeding technologies, and germplasm and molecular markers for new and novel quality traits Sharp, Peter; Turner, Matthew Johnson, Clare Fri, 01 Feb 2002 00:00:00 GMT https://hdl.handle.net/2123/2711 2002-02-01T00:00:00Z https://hdl.handle.net/2123/2723 Identification of Variety and Quality Type by Protein Analysis: Recommendation of Methods Uthayakumaran, Surjani; Batey, Ian L; Wrigley, Colin W Sun, 01 Feb 2004 00:00:00 GMT https://hdl.handle.net/2123/2723 2004-02-01T00:00:00Z https://hdl.handle.net/2123/2716 Workshop: Guidelines for the safe manufacture of refrigerated wheat-flour noodles Dean, Liz; Huang, Yang; Cox, Brigitte; Beer, Tiffany Johnson, Clare Fri, 01 Nov 2002 00:00:00 GMT https://hdl.handle.net/2123/2716 2002-11-01T00:00:00Z https://hdl.handle.net/2123/2724 Molecular marker development for seed dormancy in white wheat Tan, Mui-Keng Mon, 01 Mar 2004 00:00:00 GMT https://hdl.handle.net/2123/2724 2004-03-01T00:00:00Z https://hdl.handle.net/2123/2719 Optimisation of the Processing Strategy for Utilisation of Australian Wheat in Instant Noodles Azudin, Nasir; Iyer, Lakshmi; Salman, Hayfa (ed) Thu, 01 May 2003 00:00:00 GMT https://hdl.handle.net/2123/2719 2003-05-01T00:00:00Z