Please use this identifier to cite or link to this item: http://hdl.handle.net/2123/3396

Title: Tendencies in baking quality of common wheat varieties realised in Ukraine and their influence on allele frequency of storage protein genes
Authors: Zlatska AV
Shovhun OO
Golopapa YuV
Bogdan YuM
Keywords: Wheat genetics
Wheat breeding
Issue Date: 2008
Publisher: Sydney University Press
Citation: The 11th International Wheat Genetics Symposium proceedings Edited by Rudi Appels Russell Eastwood Evans Lagudah Peter Langridge Michael Mackay Lynne
Series/Report no.: COPING WITH WHEAT IN A CHANGING ENVIRONMENT QUALITY
URI: http://hdl.handle.net/2123/3396
ISBN: 9781920899141
Appears in Collections:11th International Wheat Genetics Symposium

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