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|Title:||Frosted grain can make the grade|
Kaiser, A. G
Quality Wheat CRC
small pinched grain
poor flour extraction
physical dough tests
|Publisher:||Quality Wheat CRC (Australia)|
|Series/Report no.:||Quality Wheat Facts|
|Department/Unit/Centre:||Quality Wheat CRC|
|Rights and Permissions:||Copyright Value Added Wheat CRC (Australia)|
|Type of Work:||Newsletter|
|Appears in Collections:||Newsletters and Factsheets -Value Added Wheat CRC (Australia)|
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|FrostGrade.pdf||391.36 kB||Adobe PDF||View/Open|
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