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Title: Market place survey of the microbiological status of noodles sold in Australia
Authors: Jensen, Nancy
Hocking, Ailsa
Miskelly, Di
Berghofer, Lana
Value Added Wheat CRC
Keywords: Food pathogens
Coliforms
Staphylococcus aureus
Salmonella
E. coli
Moisture content
Refrigeration
Pastry
Food safety
Consumer attitudes
Issue Date: Oct-2002
Publisher: Value Added Wheat CRC (Australia)
Series/Report no.: VAWCRC Reports
15
URI: http://hdl.handle.net/2123/2703
Department/Unit/Centre: Value Added Wheat CRC
Appears in Collections:Project Reports - Value Added Wheat CRC (Australia)

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