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http://hdl.handle.net/2123/1977
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| Title: | NIR: a key component of the Premium Grains for Livestock Project |
| Authors: | Flinn, Peter |
| Keywords: | NIR Near Infrared grain ruminants monogastrics drought frost digestibility DMD digestible energy DE calibration pepsin-cellulase protein fat ADF NDF starch nutrition |
| Issue Date: | 2001 |
| Citation: | Grains Industries Centre for NIR, 6th Annual Meeting of Participants, Canberra, (2001), p. 32 |
| Description: | A review of how NIR is currently (2001) being used in the Premium Grains for Livestock Project to assess the nutritional value of grains for different livestock. |
| URI: | http://hdl.handle.net/2123/1977 |
| Rights and Permissions: | This material is copyright. Other than for the purposes of and subject to the conditions prescribed under the Copyright Act, no part of it may in any form or by any means (electronic, mechanical, microcopying, photocopying, recording or otherwise) be altered, reproduced, stored in a retrieval system or transmitted without prior written permission from the University of Sydney Library and/or the appropriate author. |
| Type of Work: | Article |
| Appears in Collections: | Premium Grains for Livestock Program (PGLP) |
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