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    <title>Sydney eScholarship Collection:</title>
    <link>http://hdl.handle.net/2123/2435</link>
    <description />
    <pubDate>Fri, 24 May 2013 06:46:53 GMT</pubDate>
    <dc:date>2013-05-24T06:46:53Z</dc:date>
    <image>
      <title>Sydney eScholarship Collection:</title>
      <url>http://ses.library.usyd.edu.au:80/retrieve/10420/VAWCRClogo.jpg</url>
      <link>http://hdl.handle.net/2123/2435</link>
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    <item>
      <title>A Cereal Chemist's Quick Guide to Genetics, Plant Breeding and BioIT</title>
      <link>http://hdl.handle.net/2123/7720</link>
      <description>Title: A Cereal Chemist's Quick Guide to Genetics, Plant Breeding and BioIT
Authors: Fincher, Geoffrey B.; Johnson, Clare
Abstract: This book is intended as a guide for cereal chemists in quality testing laboratories and grain product development companies, to help them in their understanding of fundamental genetics, functional genomics and other concepts of relevance during their interactions with crop breeding programs. Consequently the emphasis is on quick definitions of terms and concepts, assuming that the expertise of the reader is predominantly in another field.
Description: Contributors:&#xD;
Helen Allen, Department of Primary Industries NSW, Wagga Wagga Agricultural Institute, Wagga Wagga NSW 2650 Australia&#xD;
Duane E. Falk, Department of Plant Agriculture, University of Guelph, Guelph Ontario N1G 2W1 Canada&#xD;
Geoffrey B. Fincher, Centre for Plant Functional Genomics, University of Adelaide, Waite Campus, Glen Osmond SA 5064, Australia&#xD;
Eric Huttner, Diversity Arrays Technology Pty Ltd, Canberra ACT 2602 Australia&#xD;
Clare Johnson, Value Added Wheat CRC Ltd, North Ryde NSW 2113 Australia&#xD;
Akram Khan, University of Sydney Plant Breeding Institute, Cobbitty NSW 2570&#xD;
Australia&#xD;
Andrzej Kilian, Diversity Arrays Technology Pty Ltd, Canberra ACT 2602 Australia&#xD;
Hayfa Salman, Faculty of Agriculture, Food and Natural Resources, University of&#xD;
Sydney, NSW 2006 Australia</description>
      <pubDate>Wed, 01 Jun 2005 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/7720</guid>
      <dc:date>2005-06-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Development of Adapted Wheats and Varieties - Final Report Project 4.3.8</title>
      <link>http://hdl.handle.net/2123/3555</link>
      <description>Title: Development of Adapted Wheats and Varieties - Final Report Project 4.3.8
Authors: Turner, Matthew</description>
      <pubDate>Mon, 01 Sep 2008 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/3555</guid>
      <dc:date>2008-09-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>New Genetic Variation and Markers - Final Report Project 4.1.1</title>
      <link>http://hdl.handle.net/2123/3554</link>
      <description>Title: New Genetic Variation and Markers - Final Report Project 4.1.1
Authors: Turner, Matthew</description>
      <pubDate>Mon, 01 Sep 2008 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/3554</guid>
      <dc:date>2008-09-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Participants' Conference 2004</title>
      <link>http://hdl.handle.net/2123/3551</link>
      <description>Title: Participants' Conference 2004
Authors: Foster, Mary (compiler)</description>
      <pubDate>Mon, 01 Mar 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/3551</guid>
      <dc:date>2004-03-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Industry Forum</title>
      <link>http://hdl.handle.net/2123/3550</link>
      <description>Title: Industry Forum
Authors: Johnson, C (ed)</description>
      <pubDate>Sat, 01 May 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/3550</guid>
      <dc:date>2004-05-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Stage 1 Second Year Review of Value Added Wheat CRC Ltd</title>
      <link>http://hdl.handle.net/2123/2798</link>
      <description>Title: Stage 1 Second Year Review of Value Added Wheat CRC Ltd
Authors: Value Added Wheat CRC; Foster, Mary (compiler)</description>
      <pubDate>Fri, 01 Aug 2003 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2798</guid>
      <dc:date>2003-08-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Baking Quality in Australian Varieties – Final Report</title>
      <link>http://hdl.handle.net/2123/2757</link>
      <description>Title: Baking Quality in Australian Varieties – Final Report
Authors: Tonkin, R. E; Cornish, G. B</description>
      <pubDate>Fri, 01 Jun 2007 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2757</guid>
      <dc:date>2007-06-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Finding the QTLs Responsible for the Low Phytic Acid Phenotype in Triticum aestivum (Vulcan x Kewell population)</title>
      <link>http://hdl.handle.net/2123/2756</link>
      <description>Title: Finding the QTLs Responsible for the Low Phytic Acid Phenotype in Triticum aestivum (Vulcan x Kewell population)
Authors: Vella, Sarah</description>
      <pubDate>Fri, 01 Jun 2007 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2756</guid>
      <dc:date>2007-06-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Australian wheat varieties released recently</title>
      <link>http://hdl.handle.net/2123/2755</link>
      <description>Title: Australian wheat varieties released recently
Authors: Cornish, G. B; Gooden, J; Wu, M; Chin, J; Wrigley, C. W</description>
      <pubDate>Tue, 01 May 2007 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2755</guid>
      <dc:date>2007-05-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Screening for field expression of late-maturity alpha-amylase (LMA)</title>
      <link>http://hdl.handle.net/2123/2754</link>
      <description>Title: Screening for field expression of late-maturity alpha-amylase (LMA)
Authors: Gooden, Jan; Batey, Ian; Miskelly, Di; Howes, Neil; Wrigley, Colin</description>
      <pubDate>Sun, 01 Apr 2007 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2754</guid>
      <dc:date>2007-04-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Argentine Wheat Industry: Conference Report</title>
      <link>http://hdl.handle.net/2123/2753</link>
      <description>Title: Argentine Wheat Industry: Conference Report
Authors: Wrigley, Colin W</description>
      <pubDate>Sun, 01 Jan 2006 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2753</guid>
      <dc:date>2006-01-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Variety Identification of Australian Barley</title>
      <link>http://hdl.handle.net/2123/2752</link>
      <description>Title: Variety Identification of Australian Barley
Authors: Uthayakumaran, Surjani; Batey, Ian L; Wrigley, Colin W</description>
      <pubDate>Wed, 01 Feb 2006 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2752</guid>
      <dc:date>2006-02-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>DNA-based identification of Australian varieties of wheat and barley</title>
      <link>http://hdl.handle.net/2123/2751</link>
      <description>Title: DNA-based identification of Australian varieties of wheat and barley
Authors: Tran-Dinh, Nai; Carole, Marieme; Uthayakumaran, Surjani; Batey, Ian; Wrigley, Colin</description>
      <pubDate>Sun, 01 Apr 2007 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2751</guid>
      <dc:date>2007-04-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Evaluation of a heat-treated cake flour sample (by baking test)</title>
      <link>http://hdl.handle.net/2123/2739</link>
      <description>Title: Evaluation of a heat-treated cake flour sample (by baking test)
Authors: Guy, Joan</description>
      <pubDate>Tue, 01 Nov 2005 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2739</guid>
      <dc:date>2005-11-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Identification of wheat varieties and glutenin subunits: capillary electrophoresis and computer-assisted interpretation of results</title>
      <link>http://hdl.handle.net/2123/2738</link>
      <description>Title: Identification of wheat varieties and glutenin subunits: capillary electrophoresis and computer-assisted interpretation of results
Authors: Uthayakumaran, Surjani; Baratta, Marion; Batey, Ian L; Wrigley, Colin W</description>
      <pubDate>Tue, 01 Nov 2005 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2738</guid>
      <dc:date>2005-11-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Report on 2005 AACC International Annual Meeting, Orlando Florida, 11 – 14 Sept 05</title>
      <link>http://hdl.handle.net/2123/2737</link>
      <description>Title: Report on 2005 AACC International Annual Meeting, Orlando Florida, 11 – 14 Sept 05
Authors: Rittau, Anneliese M; May, Natalie J</description>
      <pubDate>Tue, 01 Nov 2005 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2737</guid>
      <dc:date>2005-11-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Predicting Wheat Quality at Harvest</title>
      <link>http://hdl.handle.net/2123/2736</link>
      <description>Title: Predicting Wheat Quality at Harvest
Authors: Baratta, Marion</description>
      <pubDate>Tue, 01 Nov 2005 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2736</guid>
      <dc:date>2005-11-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Amylose content of Triticosecale sp. and Triticum timophevii germplasm</title>
      <link>http://hdl.handle.net/2123/2735</link>
      <description>Title: Amylose content of Triticosecale sp. and Triticum timophevii germplasm
Authors: Dennett, Angela</description>
      <pubDate>Sun, 01 May 2005 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2735</guid>
      <dc:date>2005-05-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Review of Program 2: Products and Processing</title>
      <link>http://hdl.handle.net/2123/2734</link>
      <description>Title: Review of Program 2: Products and Processing
Authors: Miskelly, Di; Johnson, Clare (ed)</description>
      <pubDate>Tue, 01 Feb 2005 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2734</guid>
      <dc:date>2005-02-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Arnotts Blending Project</title>
      <link>http://hdl.handle.net/2123/2733</link>
      <description>Title: Arnotts Blending Project
Authors: Tonkin, R. E; Cornish, G. B; Miskelly, D; Dines, J; Kennett, A</description>
      <pubDate>Thu, 01 Jul 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2733</guid>
      <dc:date>2004-07-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Improving Gluten Production: Development of a New Salt-Washing Process</title>
      <link>http://hdl.handle.net/2123/2732</link>
      <description>Title: Improving Gluten Production: Development of a New Salt-Washing Process
Authors: Day, Li; Batey, Ian L; Wrigley, Colin W; Augustin, Mary-Anne</description>
      <pubDate>Tue, 01 Feb 2005 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2732</guid>
      <dc:date>2005-02-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Efficacy of Preservation Systems for Bread</title>
      <link>http://hdl.handle.net/2123/2731</link>
      <description>Title: Efficacy of Preservation Systems for Bread
Authors: Hocking, Ailsa; Begum, Mariam; Miskelly, Di</description>
      <pubDate>Tue, 01 Feb 2005 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2731</guid>
      <dc:date>2005-02-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Replacement of Chlorination Treatment for Cake Flours</title>
      <link>http://hdl.handle.net/2123/2730</link>
      <description>Title: Replacement of Chlorination Treatment for Cake Flours
Authors: Quail, Ken; Germaine, Kirsty; Walker, Chuck</description>
      <pubDate>Fri, 01 Oct 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2730</guid>
      <dc:date>2004-10-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Australian Wheat for the Sponge and Dough Bread Making Process</title>
      <link>http://hdl.handle.net/2123/2729</link>
      <description>Title: Australian Wheat for the Sponge and Dough Bread Making Process
Authors: Quail, Ken; Lever, Tessa; Martin, David</description>
      <pubDate>Mon, 01 Nov 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2729</guid>
      <dc:date>2004-11-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Blending: consequences for wheat breeding</title>
      <link>http://hdl.handle.net/2123/2728</link>
      <description>Title: Blending: consequences for wheat breeding
Authors: Tonkin, R. E; Cornish, G. B</description>
      <pubDate>Tue, 01 Jun 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2728</guid>
      <dc:date>2004-06-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Gluten Uses and Food Industry Needs</title>
      <link>http://hdl.handle.net/2123/2727</link>
      <description>Title: Gluten Uses and Food Industry Needs
Authors: Day, Li; Batey, Ian L; Wrigley, Colin W; Augustin, Mary-Anne</description>
      <pubDate>Tue, 01 Jun 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2727</guid>
      <dc:date>2004-06-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Studies on the microbiological safety of breadcrumb products – Part 3</title>
      <link>http://hdl.handle.net/2123/2726</link>
      <description>Title: Studies on the microbiological safety of breadcrumb products – Part 3
Authors: Huang, Yang; Hocking, Ailsa; Jensen, Nancy; Miskelly, Di</description>
      <pubDate>Tue, 01 Jun 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2726</guid>
      <dc:date>2004-06-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Molecular Marker Development for LMA determinant in Spica and Cranbrook</title>
      <link>http://hdl.handle.net/2123/2725</link>
      <description>Title: Molecular Marker Development for LMA determinant in Spica and Cranbrook
Authors: Tan, Mui-Keng</description>
      <pubDate>Mon, 01 Mar 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2725</guid>
      <dc:date>2004-03-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Molecular marker development for seed dormancy in white wheat</title>
      <link>http://hdl.handle.net/2123/2724</link>
      <description>Title: Molecular marker development for seed dormancy in white wheat
Authors: Tan, Mui-Keng</description>
      <pubDate>Mon, 01 Mar 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2724</guid>
      <dc:date>2004-03-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Identification of Variety and Quality Type by Protein Analysis: Recommendation of Methods</title>
      <link>http://hdl.handle.net/2123/2723</link>
      <description>Title: Identification of Variety and Quality Type by Protein Analysis: Recommendation of Methods
Authors: Uthayakumaran, Surjani; Batey, Ian L; Wrigley, Colin W</description>
      <pubDate>Sun, 01 Feb 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2723</guid>
      <dc:date>2004-02-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Biochemical and Quality Changes during Grain Storage: Improved Conditions to Suit Industry Needs</title>
      <link>http://hdl.handle.net/2123/2722</link>
      <description>Title: Biochemical and Quality Changes during Grain Storage: Improved Conditions to Suit Industry Needs
Authors: Wrigley, Colin</description>
      <pubDate>Sun, 01 Feb 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2722</guid>
      <dc:date>2004-02-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Grains Research Organisations Worldwide</title>
      <link>http://hdl.handle.net/2123/2721</link>
      <description>Title: Grains Research Organisations Worldwide
Authors: Skerritt, John</description>
      <pubDate>Thu, 01 Jan 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2721</guid>
      <dc:date>2004-01-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Doubled Haploids in Wheat Breeding – Successes in Canada and Australia</title>
      <link>http://hdl.handle.net/2123/2720</link>
      <description>Title: Doubled Haploids in Wheat Breeding – Successes in Canada and Australia
Authors: Howes, Neil</description>
      <pubDate>Thu, 01 Jan 2004 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2720</guid>
      <dc:date>2004-01-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Optimisation of the Processing Strategy for Utilisation of Australian Wheat in Instant Noodles</title>
      <link>http://hdl.handle.net/2123/2719</link>
      <description>Title: Optimisation of the Processing Strategy for Utilisation of Australian Wheat in Instant Noodles
Authors: Azudin, Nasir; Iyer, Lakshmi; Salman, Hayfa (ed)</description>
      <pubDate>Thu, 01 May 2003 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2719</guid>
      <dc:date>2003-05-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Quality assessment and applications for new and novel germplasm</title>
      <link>http://hdl.handle.net/2123/2718</link>
      <description>Title: Quality assessment and applications for new and novel germplasm
Authors: Yun, Hon</description>
      <pubDate>Sun, 01 Jun 2003 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2718</guid>
      <dc:date>2003-06-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Benchmarking North American Wheat Samples for Sponge and Dough Bread Production</title>
      <link>http://hdl.handle.net/2123/2717</link>
      <description>Title: Benchmarking North American Wheat Samples for Sponge and Dough Bread Production
Authors: Quail, Ken</description>
      <pubDate>Sun, 01 Jun 2003 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2717</guid>
      <dc:date>2003-06-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Workshop: Guidelines for the safe manufacture of refrigerated wheat-flour noodles</title>
      <link>http://hdl.handle.net/2123/2716</link>
      <description>Title: Workshop: Guidelines for the safe manufacture of refrigerated wheat-flour noodles
Authors: Dean, Liz; Huang, Yang; Cox, Brigitte; Beer, Tiffany; Salman, Hayfa (convenor); Johnson, Clare (ed)</description>
      <pubDate>Fri, 01 Nov 2002 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2716</guid>
      <dc:date>2002-11-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Grain Science in Pacific Rim Countries</title>
      <link>http://hdl.handle.net/2123/2715</link>
      <description>Title: Grain Science in Pacific Rim Countries
Authors: Miskelly, Di; Wrigley, Colin</description>
      <pubDate>Tue, 01 Apr 2003 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2715</guid>
      <dc:date>2003-04-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Workshop: Protein Structural Prediction for Mutagenesis</title>
      <link>http://hdl.handle.net/2123/2714</link>
      <description>Title: Workshop: Protein Structural Prediction for Mutagenesis
Authors: Kaplan, Warren</description>
      <pubDate>Tue, 01 Oct 2002 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2714</guid>
      <dc:date>2002-10-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Microbiological survey of steamed bread products from Asian grocery stores in Sydney – Part 4</title>
      <link>http://hdl.handle.net/2123/2713</link>
      <description>Title: Microbiological survey of steamed bread products from Asian grocery stores in Sydney – Part 4
Authors: Huang, Yang; Jensen, Nancy; Hocking, Ailsa; Miskelly, Di</description>
      <pubDate>Sun, 01 Jun 2003 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2713</guid>
      <dc:date>2003-06-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Review of Program 5: Education &amp; Technology Adoption</title>
      <link>http://hdl.handle.net/2123/2712</link>
      <description>Title: Review of Program 5: Education &amp; Technology Adoption
Authors: Johnson, Clare</description>
      <pubDate>Sat, 01 Feb 2003 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2712</guid>
      <dc:date>2003-02-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Review of Program 4: rapid breeding technologies, and germplasm and molecular markers for new and novel quality traits</title>
      <link>http://hdl.handle.net/2123/2711</link>
      <description>Title: Review of Program 4: rapid breeding technologies, and germplasm and molecular markers for new and novel quality traits
Authors: Sharp, Peter; Turner, Matthew; Johnson, Clare (ed)</description>
      <pubDate>Fri, 01 Feb 2002 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2711</guid>
      <dc:date>2002-02-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Guidelines for the safe manufacture of refrigerated wheat-flour noodles</title>
      <link>http://hdl.handle.net/2123/2710</link>
      <description>Title: Guidelines for the safe manufacture of refrigerated wheat-flour noodles
Authors: Brigitte, Cox; Huang, Yang; Jensen, Nancy</description>
      <pubDate>Thu, 01 May 2003 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://hdl.handle.net/2123/2710</guid>
      <dc:date>2003-05-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Studies on the microbiological safety of breadcrumb products – Part 3</title>
      <link>http://hdl.handle.net/2123/2709</link>
      <description>Title: Studies on the microbiological safety of breadcrumb products – Part 3
Authors: Huang, Yang; Jensen, Nancy; Hocking, Ailsa; Miskelly, Di</description>
      <pubDate>Wed, 01 Jan 2003 00:00:00 GMT</pubDate>
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      <title>Microbiological studies of shelf stable noodles – Part 2</title>
      <link>http://hdl.handle.net/2123/2708</link>
      <description>Title: Microbiological studies of shelf stable noodles – Part 2
Authors: Huang, Yang; Jensen, Nancy; Hocking, Ailsa; Miskelly, Di</description>
      <pubDate>Wed, 01 Jan 2003 00:00:00 GMT</pubDate>
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      <dc:date>2003-01-01T00:00:00Z</dc:date>
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      <title>Temperature variation during grain growth as a source of quality inconsistency for the Australian wheat industry</title>
      <link>http://hdl.handle.net/2123/2707</link>
      <description>Title: Temperature variation during grain growth as a source of quality inconsistency for the Australian wheat industry
Authors: Wrigley, Colin W</description>
      <pubDate>Tue, 01 Oct 2002 00:00:00 GMT</pubDate>
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      <dc:date>2002-10-01T00:00:00Z</dc:date>
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      <title>Current International Policies on Plant Breeders’ Rights</title>
      <link>http://hdl.handle.net/2123/2706</link>
      <description>Title: Current International Policies on Plant Breeders’ Rights
Authors: Cooke, R. J; Wrigley, C. W</description>
      <pubDate>Sun, 01 Dec 2002 00:00:00 GMT</pubDate>
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      <dc:date>2002-12-01T00:00:00Z</dc:date>
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      <title>Bug-Damage Protease and Wheat Quality</title>
      <link>http://hdl.handle.net/2123/2705</link>
      <description>Title: Bug-Damage Protease and Wheat Quality
Authors: Sivri, Dilek; Wrigley, Colin W</description>
      <pubDate>Sun, 01 Dec 2002 00:00:00 GMT</pubDate>
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      <dc:date>2002-12-01T00:00:00Z</dc:date>
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      <title>Review of Program 1: Diagnostics, and Program 3: Genomics and Proteomics</title>
      <link>http://hdl.handle.net/2123/2704</link>
      <description>Title: Review of Program 1: Diagnostics, and Program 3: Genomics and Proteomics
Authors: Howes, Neil; Sharp, Peter; Johnson, Clare (ed)</description>
      <pubDate>Fri, 01 Nov 2002 00:00:00 GMT</pubDate>
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      <dc:date>2002-11-01T00:00:00Z</dc:date>
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      <title>Market place survey of the microbiological status of noodles sold in Australia</title>
      <link>http://hdl.handle.net/2123/2703</link>
      <description>Title: Market place survey of the microbiological status of noodles sold in Australia
Authors: Jensen, Nancy; Hocking, Ailsa; Miskelly, Di; Berghofer, Lana</description>
      <pubDate>Tue, 01 Oct 2002 00:00:00 GMT</pubDate>
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      <dc:date>2002-10-01T00:00:00Z</dc:date>
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