Browsing by Subject near-infrared spectroscopy
|1999||Comparison of methods used to predict the in vivo digestibility of feeds in ruminants||Kitessa, S; Flinn, P. C; Irish, G. G|
|1999||Potential methodologies and strategies for the rapid assessment of feed-grain quality||Wrigley, C. W|
|1999||A review of methods for assessing the protein value of grain fed to ruminants||White, Colin; Ashes, John|
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