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Preview	Issue Date	Title	Author(s)
	Jun-2003	Benchmarking North American Wheat Samples for Sponge and Dough Bread Production	Quail, Ken; Value Added Wheat CRC
	1998	What on earth is dough strength?	Ronalds, John; Johnson, Clare; Quality Wheat CRC

Showing results 1 to 2 of 2

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