Browsing by Author Value Added Wheat CRC

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Showing results 14 to 33 of 67
PreviewIssue DateTitleAuthor(s)
Sep-2008Development of Adapted Wheats and Varieties - Final Report Project 4.3.8Turner, Matthew; Value Added Wheat CRC
Aug-2001Diagnostics for variety and quality-type identificationBatey, Ian L; Wrigley, Colin; Value Added Wheat CRC
Apr-2007DNA-based identification of Australian varieties of wheat and barleyTran-Dinh, Nai; Carole, Marieme; Uthayakumaran, Surjani; Batey, Ian L; Wrigley, Colin; Value Added Wheat CRC
Jan-2004Doubled Haploids in Wheat Breeding – Successes in Canada and AustraliaHowes, Neil; Value Added Wheat CRC
Feb-2005Efficacy of Preservation Systems for BreadHocking, Ailsa; Begum, Mariam; Miskelly, Di; Value Added Wheat CRC
Feb-2002Enzymes in Industry - workshopCaldwell, Robert (ed); Value Added Wheat CRC
Nov-2005Evaluation of a heat-treated cake flour sample (by baking test)Guy, Joan; Value Added Wheat CRC
Jun-2007Finding the QTLs Responsible for the Low Phytic Acid Phenotype in Triticum aestivum (Vulcan x Kewell population)Vella, Sarah; Value Added Wheat CRC
Jun-2004Gluten Uses and Food Industry NeedsDay, Li; Batey, Ian L; Wrigley, Colin W; Augustin, Mary-Anne; Value Added Wheat CRC
Apr-2003Grain Science in Pacific Rim CountriesMiskelly, Di; Wrigley, Colin; Value Added Wheat CRC
Jan-2004Grains Research Organisations WorldwideSkerritt, John; Value Added Wheat CRC
May-2003Guidelines for the safe manufacture of refrigerated wheat-flour noodlesBrigitte, Cox; Huang, Yang; Jensen, Nancy; Value Added Wheat CRC
Feb-2004Identification of Variety and Quality Type by Protein Analysis: Recommendation of MethodsUthayakumaran, Surjani; Batey, Ian L; Wrigley, Colin W; Value Added Wheat CRC
Nov-2005Identification of wheat varieties and glutenin subunits: capillary electrophoresis and computer-assisted interpretation of resultsUthayakumaran, Surjani; Baratta, Marion; Batey, Ian L; Wrigley, Colin W; Value Added Wheat CRC
Feb-2005Improving Gluten Production: Development of a New Salt-Washing ProcessDay, Li; Batey, Ian L; Wrigley, Colin W; Augustin, Mary-Anne; Value Added Wheat CRC
May-2004Industry ForumJohnson, C (ed); Value Added Wheat CRC
Oct-2002Market place survey of the microbiological status of noodles sold in AustraliaJensen, Nancy; Hocking, Ailsa; Miskelly, Di; Berghofer, Lana; Value Added Wheat CRC
Jan-2003Microbiological studies of shelf stable noodles – Part 2Huang, Yang; Jensen, Nancy; Hocking, Ailsa; Miskelly, Di; Value Added Wheat CRC
Jun-2003Microbiological survey of steamed bread products from Asian grocery stores in Sydney – Part 4Huang, Yang; Jensen, Nancy; Hocking, Ailsa; Miskelly, Di; Value Added Wheat CRC
Mar-2004Molecular Marker Development for LMA determinant in Spica and CranbrookTan, Mui-Keng; Value Added Wheat CRC
Showing results 14 to 33 of 67