Browsing by Author Value Added Wheat CRC

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Showing results 28 to 47 of 67
PreviewIssue DateTitleAuthor(s)
Feb-2005Improving Gluten Production: Development of a New Salt-Washing ProcessDay, Li; Batey, Ian L; Wrigley, Colin W; Augustin, Mary-Anne; Value Added Wheat CRC
May-2004Industry ForumJohnson, C (ed); Value Added Wheat CRC
Oct-2002Market place survey of the microbiological status of noodles sold in AustraliaJensen, Nancy; Hocking, Ailsa; Miskelly, Di; Berghofer, Lana; Value Added Wheat CRC
Jan-2003Microbiological studies of shelf stable noodles – Part 2Huang, Yang; Jensen, Nancy; Hocking, Ailsa; Miskelly, Di; Value Added Wheat CRC
Jun-2003Microbiological survey of steamed bread products from Asian grocery stores in Sydney – Part 4Huang, Yang; Jensen, Nancy; Hocking, Ailsa; Miskelly, Di; Value Added Wheat CRC
Mar-2004Molecular Marker Development for LMA determinant in Spica and CranbrookTan, Mui-Keng; Value Added Wheat CRC
Mar-2004Molecular marker development for seed dormancy in white wheatTan, Mui-Keng; Value Added Wheat CRC
Sep-2008New Genetic Variation and Markers - Final Report Project 4.1.1Turner, Matthew; Value Added Wheat CRC
Oct-2001New Soft Biscuit Wheat for the Northern RegionShah, Shakir; Ellison, Frank; Dines, John; Value Added Wheat CRC
May-2003Optimisation of the Processing Strategy for Utilisation of Australian Wheat in Instant NoodlesAzudin, Nasir; Iyer, Lakshmi; Salman, Hayfa (ed); Value Added Wheat CRC
Mar-2004Participants' Conference 2004Foster, Mary (compiler); Value Added Wheat CRC
Nov-2005Predicting Wheat Quality at HarvestBaratta, Marion; Value Added Wheat CRC
Nov-2002Production, Marketing and Distribution of QAL2000: Northern NSW & Southern QldAustgrains International; Value Added Wheat CRC
Apr-2002Protein composition analysis to determine variety and quality type: principles and practiceBatey, Ian L; Wrigley, Colin; Value Added Wheat CRC
Jun-2003Quality assessment and applications for new and novel germplasmYun, Hon; Value Added Wheat CRC
Oct-2002Rapid Electrophoretic Verification of Varietal Identity: Application to 30 Current Australian WheatsTonkin, R. E; Cornish, G. B; Wrigley, C. W; Value Added Wheat CRC
Oct-2004Replacement of Chlorination Treatment for Cake FloursQuail, Ken; Germaine, Kirsty; Walker, Chuck; Value Added Wheat CRC
Nov-2005Report on 2005 AACC International Annual Meeting, Orlando Florida, 11 – 14 Sept 05Rittau, Anneliese M; May, Natalie J; Value Added Wheat CRC
Nov-2002Review of Program 1: Diagnostics, and Program 3: Genomics and ProteomicsHowes, Neil; Sharp, Peter; Johnson, Clare (ed); Value Added Wheat CRC
Nov-2001Review of Program 2 – Products and ProcessingJohnson, Clare (ed); Value Added Wheat CRC
Showing results 28 to 47 of 67