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Browsing by Author Copeland, Les (ed)

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Preview	Issue Date	Title	Author(s)
	Jun-2000	Polymer Colloids in Cereal-Based Foods - Workshop	Copeland, Les (ed); Johnson, Clare (ed); Quality Wheat CRC

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ABN:15 211 513 464. CRICOS number: 00026A. Phone: +61 2 9351 2222.

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